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Allday Goods, Santoku Knife


Price £120 Regular

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Price £102 Member

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Shoreditch House member, ex-chef and founder of Allday Goods, Hugo Worsley, upcycles plastic waste to produce sustainable cooking knives that are designed to last a lifetime. Deemed as the basis of good cooking, the brand's high-quality knives are dropped in limited-edition batches, as each one is individually handmade in Great Britain.

The Santoku from Allday Goods is the Japanese version of a Western chef's knife. A cult favourite and all-rounder for the kitchen, it has three benefits: to slice, dice and mince. The handle is crafted from recycled bottle tops and DVD cases, while its high carbon stainless-steel knife has super-sharp edge performance and great rust resistance.

  • Allday Goods Santoku kitchen knife
  • Three in one design to slice, dice and mince
  • Handle made of recycled bottle tops and DVD cases
  • SF-100 Stainless Steel
  • Sharp edge performance
  • Rust resistant
  • Designed to last a lifetime, with suitable care
  • Not dishwasher safe
  • Do not place the knife close to high heat
  • Wrap the blade in newspaper and store away when not in use for long periods
  • Use a whetstone to sharpen the blade and use a rust eraser to clean your knife